In 100 g (Grams) of Babyfood, fruit and vegetable, apple and sweet potato there is 0.22 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Babyfood, fruit and vegetable, apple and sweet potato.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Babyfood, fruit and vegetable, apple and sweet potato

Babyfood, fruit and vegetable, apple and sweet potato is a type of Baby Foods. The most significant nutrients in Babyfood, fruit and vegetable, apple and sweet potato are listed below.

Water	84 g	84%
Energy (calorie)	64 kcal
Energy (joule)	269 kJ
Protein	0.3 g	0.3%
Total lipid (fat)	0.22 g	0.22%
Ash	0.3 g	0.3%
Carbohydrate, by difference	15.3 g	15.3%
Fiber, total dietary	1.4 g	1.4%
Sugars, total	11.6 g	11.6%
Sucrose	0.65 g	0.65%
Glucose (dextrose)	3.12 g	3.12%
Fructose	7.06 g	7.06%
Maltose	0.78 g	0.78%
Calcium, Ca	8 mg	0.01%
Iron, Fe	0.2 mg
Magnesium, Mg	6 mg	0.01%
Phosphorus, P	17 mg	0.02%
Potassium, K	149 mg	0.15%
Sodium, Na	3 mg
Zinc, Zn	0.1 mg

Nutrients in Babyfood, fruit and vegetable, apple and sweet potato